Meyor Lemon Bars

lemon bars

Yum!  These are a new addition to my dessert section in my recipe book.  I do not like lemon deserts usually, but these are kinda sweet so i really liked them!!

These have 2 layers.

Base-

1c butter

1/2c icing sugar

2c flour

1. Mix these together and press into a ungreased 9×13 pan.

2. Bake for 18-20 min 2 350*.

Lemon-

4 eggs

2c sugar

1/4tsp salt

2 lemons juiced with love= 1/2c juice

2tsp lemon zest

1/4c flour

1. Mix one thing in at a time and pour over warm crust.

2. Return to oven for 20-23 min more, or until the topping appears to be set and slightly browned.

3. Top with a thick dusting of icing sugar.

Everett stuck his hand in there while it was still warm and soft!!

lemon bars

Nice and brown edges, just how you want them!

lemon bars

Now you can enjoy, i like them warm because they are a bit gooey yet!!  Soooooo good!!

lemon bars

Easy peasy lemon squeasy!!

-delee

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About ddnoble

stay at home mom with 3 busy boys, and a suber fab hubby!

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